everything your food is missing

Organic bioavailable supplements from the most nutrient-dense ingredients on the planet

Drawing inspiration from the holistic principles of traditional medicines such as Ayurveda and Tibetan medicine, which recognize the significance of both male and female organs in promoting overall health, FOR ALL offers a harmonious blend of vital nutrients suitable for everyone, from men and women to children and seniors.

 

This thoughtfully curated formulation reflects a fusion of ancient wisdom and modern nutritional science, providing a versatile solution to support holistic well-being across diverse demographics. With FOR ALL, individuals can embark on a journey towards optimal health, embracing a holistic approach that caters to the unique needs of every individual, regardless of age or gender.

Bioavailable grass-fed beef

 

+ liver / O / FD / Latvia

+ heart / O / FD / Latvia

+ kidney / O / FD / Latvia

+ tripe / O / FD / Latvia

+ lungs / O / FD / Latvia

 

FD freeze-dried powder 

O organic ingredient 

6 capsules per day. Do not exceed the recommended dose. Food supplements do not replace a varied diet.

Beef LIVER, a nutritional powerhouse, is exceptionally high in preformed Vitamin A, essential for vision, skin health, hormone synthesis, and immune function in men. It’s also a rich source of B vitamins, iron, and other crucial nutrients, promoting energy metabolism, cognitive function, and overall vitality.

 

Beef HEART, a nutritional powerhouse, supports cardiovascular health with CoQ10 and provides lean protein for muscle maintenance. Packed with B vitamins and heme iron, it boosts energy and vitality while aiding in collagen synthesis for skin and joint health.

 

Beef KIDNEY is high in preformed Vitamin A, which supports normal vision, skin health, youthful hormone synthesis, reproductive, and immune function, and reduces oxidative stress. 

 

Beef TRIPE, an often overlooked superfood, champions gut health with natural prebiotics and offers zinc for hormonal balance

 

Beef LUNG is rich in nutrients that promote a healthy respiratory system. The collagen and elastin in beef lungs can improve skin elasticity and reduce the appearance of wrinkles and fine lines.



WHY IT IS IMPORTANT

“The consumption of animal organs has been valued in the world’s oldest medical traditions for its powerful impact on health. Today, it is important to remember and revive this tradition, as modern synthetic supplements often lack the holistic synergy and bioavailability provided by animal organs. By returning to the practices of ancient medicine, we can draw on the wisdom of our ancestors to promote health and well-being in a balanced and natural way.”

Nutrivore - Virgilijus Skirkevicius

VIRGILIJUS SKIRKEVICIUS
Pharmacist – Pharmacognosist

UNIQUE FOOD SUPPLEMENTS

guided by ancestral wisdom and adapted to modern life

organic

Scientific studies have shown that organic products generally contain more nutrients and are free from toxins.

Scientific evidence confirms that the nutrients found in animal organs have greater bioavailability than synthetic vitamins, allowing the human body to absorb and utilize them more effectively.

Animal organs contain a complex matrix of vitamins, enzymes, trace elements, and other vital nutrients that work synergistically to support optimal health. Unlike synthetic vitamins, which target only a single function, the natural compounds found in whole foods provide broader benefits through their interconnected and complementary actions.

The consumption of vitamins derived from natural organic animal sources is fundamentally safer, as they come in the most bioavailable and balanced forms, reducing the risk of overdose or adverse effects often associated with synthetic supplements.

DID YOU KNOW, THAT …

Across the world, there are numerous tribes and indigenous communities that have historically relied — and continue to rely — primarily on meat-based diets. For example, the Arctic Inuit, the Maasai tribes of East Africa, and the Sami people of Scandinavia have lived for generations consuming mostly animal-based foods, with little to no plant-based intake. These groups adapted to their environments and developed strong health through such nutrition, demonstrating that this way of eating can be fully sustainable.

 

In contrast, there is no known tribe or traditional society that has ever followed a strictly vegan diet. This suggests that while plant-based nutrition can offer health benefits, the absence of entirely vegan tribes indicates that humans have historically depended on animal-derived foods to obtain essential nutrients and maintain good health.

You may also like

You may also like…